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Chili Cookoff Information Screen
|
Cookoff ID |
2016-06-12-001 |
| Status: |
Received |
Title: | Hot Pod Cookoff Number 20 |
| Cookoff Date | 06-12-2016 |
Held at | |
| Results Received | 06-21-2016 |
Meat | Chili Grind | |
Street Address | 1890 Iron Hill Rd |
Auto Qualify | Yes | |
City | Parsons |
Chilis Judged | 34 | |
State | TN |
Turn in Time | 12:00 PM | |
Charity | Hot Pod |
Referree | Preston Shaw | |
Donation | $1,200.00
| |
Chili Winners |
Place |
Name |
City |
State |
Pts |
Auto |
1st |
Carnes, Dottie |
Mabank |
TX |
4 |
Auto |
2nd |
Spencer, Brian |
Champaign |
IL |
3 |
|
3rd |
Carnes, Bob |
Mabank |
TX |
2 |
|
4th |
Spencer, Kim |
Champaign |
IL |
1 |
|
5th |
Nash, Keith |
Shreveport |
LA |
1 |
|
6th |
Walker, Mack |
Marshall |
TX |
1 |
|
7th |
Knight, Richard |
Elgin |
TX |
1 |
|
8th |
Hunt, Jerry R. |
Shreveport |
LA |
1 |
|
9th |
Netser, Julie |
Seymour |
IN |
1 |
|
10th |
Walker, Kelly |
Marshall |
TX |
1 |
|
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Showmanship Winners |
Place |
Name |
City |
State |
Pts |
Auto |
1st |
Nash, Janet Lagniappe 2 |
Shreveport |
LA |
4 |
|
2nd |
Blair, Lynette Blair"s Buckaroos |
Douglasville |
GA |
3 |
|
3rd |
Whitten, Mike Jumping "W" Ranch Hand |
Diboll |
TX |
2 |
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